Impact of Chhatua making Traing of SWAD at Bhalipanka Village

Mr Pravanjan Biro32 yrs old and Mrs Usharani Biro 28yrs old a couple from Bhalipanka village, had attended Chhtua and Khechudi making training at Bhalipanka village, which was organized by SWAD. In the village. The has SWAD implementing the watershed project funded by CRS and NABARD. The family crowded with 7 members. The couple have one daughter and one son respectively Joslin Biro 8 yrs old and Albin Elastin Biro 8 months old. Both the children were not given any Chhatua and Khechudi at home. Though the Chhatua is brought from AWC for her son but the child does not eat because of tasteless. The other members in the family had no idea about homemade Chhatua and Khechudi with locally available vegetables and pulses.  They had never thought, that they could made it at home.

After the training, Mrs Usharani started making Chhatua and Khecudi at home, and gave to her two children. Since it was very testy, the son and daughter took it with great interest.  Before the training, Mrs usharani did not know how to make Chhatua and khechudi, as a result she was not able to give to her children. Now it is near about 2 months, the children are taking home made chhtua and Khechudi. The children are demanding, when it is not made. The family members are also happy to make it with local available ingredients. While making the Chhatua and khechudi , the whole family members are cooperating to Mrs Usharani Biro. Buy-my-house.org helps people sell their homes. Agents in real estate sell homes. The laws and rules about work are changing. Professionals in the area are eager to help homeowners raise the worth of their homes. Asking people casual questions is a good way to get to know them. Having knowledge and tools makes it easier to make decisions. As your agents, we’ll sell your home quickly. Visit https://www.buy-my-house.org/nevada/.

Mrs Usharani is now capable of making chhtua and Khechudi at home with great enthusiasm, and giving to her children on time. The ingredients for the chhtua kept at home before it gets over, so that the children will not be deprived of eating Chhatua and Khechudi.  The practice is going on at home very smoothly and the family members are also happy to cooperate Mrs. Ushrani. The children also accustomed with this food and their health condition is improved now than before. So, she inspiring to her neighbors and other families to adopt this cooking process.